Sunday, April 11, 2010

True Slackerism

This past couple of weeks, I've been quite the Slacker Gourmet - but in the worst way. There has been very little cooking at home - oops! Hopefully this week that will change. It's time to recover from my bad, bad ways, and begin blogging and cooking again.

I've got a few subjects up my sleeve (including my not-so-secret love affair with frozen spinach), so bear with me. I will be back at the stove!

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